Felipe's Palm Springs Menu

At a Glance

  • Breakfast Burrito 16.80 $
  • Guacamole 13.20 $
  • Fish Burrito 20.40 $

Breakfast

  • Breakfast Burrito 16.80 $
  • Breakfast Enchiladas 19.20 $
  • Chilaquiles Breakfast 19.20 $
  • Huevos Rancheros Breakfast 18.00 $
  • Huevos A La Mexicana Breakfast 18.00 $
  • Chorizo And Eggs Breakfast 18.00 $

Brunch

  • Veggie Omelete 18.00 $

Appetizers

  • Guacamole 13.20 $
  • Taquitos Dorados 18.00 $
  • Tacolgado 18.00 $
  • Nachos 21.60 $

Burritos

  • Burrito 18.00 $
  • Fish Burrito 20.40 $
  • Shrimp Burrito 21.60 $

Sides

  • Avocado Side 3.60 $
  • Beans 4.80 $
  • Toast 2.40 $
  • 1 Egg 2.40 $
  • Bacon 3.60 $

Ceviches

  • Fish Cevlche 20.40 $
  • Shrimp Aguachile Ceviche 22.80 $
  • Octopus Seviche 24.00 $
  • Ceviche Acapulqueno 24.00 $
  • Shrimp Ceviche 24.00 $
  • Del Mar Ceviche 25.00 $

Quesadilla

  • Steak Quesadilla 20.40 $
  • Chicken Quesadilla 20.40 $
  • Shredded Beef Quesadila 20.40 $
  • Carnitas Quesadilla 20.40 $
  • Shrimp And Mushroom Quesadilla 22.80 $
  • Quesadilla Sencilla 15.60 $

Special & Signature Dishes of Felipe's Palm Springs

1. Seafood Specialties 

Felipe's is especially famous for giving classic Mexican cuisine a fresh, coastal twist:

  • Fish Tacos & Tacos Estilo La Paz: Fresh beer-battered or grilled fish served in soft tortillas, topped with crunchy house-made slaw and savory sauces.

  • Shrimp Tacos & Enchiladas: Sauteed shrimp rolled into corn tortillas and covered in rich sauces.

  • Shrimp-Stuffed Chile Relleno: A flavorful roasted chile stuffed with seasoned shrimp rather than just traditional cheese.

2. Traditional Mexican Favorites

  • Pork Carnitas: Enthusiastically seasoned, slow-roasted shredded pork served with beans, rice, guacamole, and pickled jalapeños.

  • Chilaquiles: A popular morning favorite featuring crisp tortilla chips coated in a vibrant green salsa.

  • Fresh House Salsa & Chips: Light, crispy house-made corn chips served with a fresh, signature salsa made from scratch throughout the day.

3. Specialty Desserts

  • Flan & Jericalla Flan: Exceptionally rich and ultra-creamy house-made flan. The Jericalla version features a slightly crispy, caramelized top and a subtle sweetness.

  • Pastel de Elote: A sweet Mexican corn cake that highlights natural corn sweetness rather than heavy sugar.

4. Signature Beverages & Margaritas

  • Hibiscus Margarita: A unique house specialty garnished with flower petals and a signature salt-and-pepper rim.

  • Fruit Margaritas: Flavors like Mango Margarita.

  • Rumchata & Horchata: Creamy house-made Horchata, or spiked Rumchata (a blend of horchata and rum).